15 new Nashville food trucks
Nashville’s food truck scene has evolved in both its breadth and depth over the years, and now it offers up a (mostly) healthy and super accessible way to get your favorite foods — fast. Here are 15 of the newest to hit town in the past few months!
Califarmia
It’s a farm-to-truck concept that partners with local gardens and farms to source ingredients for its California-fusion of American, Asian and Mexican flavors.
Cousins Maine Lobster
A "Shark Tank" success, this fun and now nationally branded truck brings fresh lobster, sourced from the Gulf of Maine, to Nashville locals.
Don Miguel Juicery
With fresh juice, smoothies and acai bowls, you can reap the benefits of eating your vegetables and enjoying them, too.
Et Voila
Et Voila serves made-from-scratch French food with an American twist, including a daily selection of quiches, salads and — of course — baguettes.
Mama’s Java Café
Nolensville’s Mama Java Café truck lets you have fresh, air roasted coffee with any meal of the day.
New Hickory
This blue and gold food truck offers up classic, vintage-inspired Southern food with a twist.
Rita’s Italian Ice
Known for its gelati, a layering of fresh Italian ice and old-fashioned custard, this truck will make you rethink your childhood ice cream truck.
Roscoe’s Smoked BBQ
facebook.com/Roscoes-Smoked-Bar-B-Que
This BBQ truck mobilizes Southern staples like pulled pork and brisket.
S’more Love Bakery
These treats — variations of the campfire desserts we all know and love — will send you straight back to a summer under the stars, except this time, they’re served up in a cute-as-can-be retro trailer.
SmoQue Signals BBQ
Follow the smoke to this food truck that sells fresh, Tennessee-style pit barbecue.
The Brothers Burger
Locally sourced ingredients make up the menu of this burger and fries truck.
The Love Bus
The Love Bus creates fusion barbecue, including nachos, which can be paired with fried cheesecake.
Two Fat Men Ice Cream
Nashville knows Two Fat Men for its catering, but now the business is expanding to include an ice cream truck.
Two Goats
Two Goats’ features an eclectic, ever-changing menu from crawfish to Kimchi.
Two Thompsons
Two Thompsons serves up “prohibition popcorn” and Southern delicacies out of a 1959 Airstream.
For more food truck coverage, go toNashvilleLifestyles.com.